George Brown College School of Culinary Arts is internationally renowned. To support this outstanding program, the college elected to renovate and expand their aging facilities.

The project scope covered two buildings, one, a six million dollar renovation and retrofit of an existing four-storey, 100-year-old building at 215 King Street East in Toronto features a publicly accessible student-run high end restaurant with an open kitchen. The upper floors house teaching facilities and classrooms for the college.

The other, is a fourteen million dollar addition/renovation to the existing school of Culinary Arts at 300 Adelaide Street East in Toronto. This project consists of a 19,000 square foot addition to the existing 100,000 square foot facility of which approximately 60,000 square feet will be renovated. The Adelaide Street building will, when completed, include eight state of the art cooking labs along with classrooms and administrative and support space for the program.

LOCATION:
  Toronto, ON, Canada
STATUS:  In construction, completion Fall 2008

KEARNS MANCINI ARCHITECTS INC.